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ingredient science · · 4 min read

HPLC vs UV Assay: What Buyers Should Know

Why the same extract can show two different percentages — and how to read the number on your specification.

For B2B ingredient evaluation only. This article summarizes published research and market context for formulation and sourcing decisions; it is not a consumer health, disease prevention or treatment claim. Confirm the regulatory status of any ingredient and claim in your target market before use.

Two ways to measure content

A standardization percentage is only meaningful with its method. The two most common assays for botanical extracts are HPLC and UV — and they don't always measure the same thing.

HPLC — a specific marker

High-Performance Liquid Chromatography separates and quantifies a specific marker compound (e.g. osthole, gingerol, luteolin). It answers: "how much of this exact molecule is in the extract?" Use it when your specification targets a single defined compound.

UV — a compound class

UV-Vis spectrophotometry measures a class of compounds that absorb at a wavelength (e.g. "total flavonoids" calculated against a reference). It answers: "how much of this family is present?" UV figures are typically higher than HPLC figures for the same material because they sum a group, not one molecule.

Why the number differs

A material can read "≥30% total polyphenols (UV)" and "1.5% A-type PACs (HPLC)" at the same time — both are correct, but they measure different things. Comparing a UV percentage from one supplier with an HPLC percentage from another is not an apples-to-apples comparison.

What to confirm

  • Which compound or class is measured.
  • Which method (HPLC or UV) produced the figure.
  • That your supplier and any competing quote use the same method before you compare.

To confirm the assay method behind a specification, request the specification sheet or COA.